Leading surgeon Professor John Baxter said Health Commission Wales' decision to pay for just 12 operations a year could put lives at risk.
And he said that the body, which is responsible for funding specialist surgery in Wales, had raised the criteria so high that only the most extremely overweight patients, suffering from obesity-related health problems, are eligible for funding. These are also the riskiest patients to operate on.
Wales now has the worst rates for obesity surgery in the UK and it is feared that surgeons' skills could suffer as a result.
HCW's policy towards obesity surgery is in stark contrast to guidance from the National Institute for Health and Clinical Excellence, which suggests that 10 people in every 100,000 would be eligible for the operation – this would equate to 300 people a year in Wales, costing £2m. More>>
Leading surgeon Professor John Baxter said Health Commission Wales' decision to pay for just 12 operations a year could put lives at risk.
And he said that the body, which is responsible for funding specialist surgery in Wales, had raised the criteria so high that only the most extremely overweight patients, suffering from obesity-related health problems, are eligible for funding. These are also the riskiest patients to operate on.
Wales now has the worst rates for obesity surgery in the UK and it is feared that surgeons' skills could suffer as a result.
HCW's policy towards obesity surgery is in stark contrast to guidance from the National Institute for Health and Clinical Excellence, which suggests that 10 people in every 100,000 would be eligible for the operation – this would equate to 300 people a year in Wales, costing £2m. More>>
Now, scientists may have settled the debate with a study showing that an Atkins-like high protein diet stops slimmers from piling the pounds back on.
In contrast, the popular GI diet, which distinguishes between "good" and "bad" carbohydrates, seems to do nothing to prevent weight from creeping back up.
Professor Arne Astrup, president of the International Association for the Study of Obesity, said results from a study of 250 men and women showed that protein, not carbohydrate, was the key to the battle of the bulge.
Each was asked to follow a selection of diets for six months to work out the best recipe for maintaining weight loss. The diets contained high or low levels of protein, coupled with high or low GI foods. More>>
Branden is 6 foot 6, 316 pounds out of the University of Virginia. Left tackle Branden Albert is one of the fastest risers on the NFL draft lists. A certain first round pick, possibly among the top ten overall, he's getting attention.
"I like everybody and I hope everybody likes me," he says. But only one team can select me. So whoever shows that they want me, they can come get me."
The seeds of a professional sports career were planted in Rochester. A student at the School Without Walls, Albert made a name for himself as a sophomore basketball player at East High. More>>